Level 2

Apprentice Chef

The Dog & Partridge Country Inn · FLOUCH

Live

Advertised to close on 12 November 2026, but employers often close early.

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Pay: £9,984 to £15,862 a year
Hours: 24 a week
Length: 12 months
Starts: 30 Nov 2026
Advertised closing date: 12 Nov 2026
Openings: 1 position
Last checked: an hour ago

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What you would do

If you thrive in a fast-paced environment and have a genuine passion for hospitality and food, this could be the perfect opportunity for you. Join the talented team at The Dog & Partridge, a unique venue set in a beautiful Sheffield location, renowned for its high standards of food and customer service.

Day to day

Assisting with food preparation and food service
Maintaining high standards of basic food hygiene and kitchen safety
Supporting the team with menu planning and development
Baking fresh cakes, pastries, and sweet treats
Helping to cater for weddings, private functions, and special events
Working alongside experienced chefs to develop professional cookery skills

What you would study

Production chef (level 2)

Delivery to be completed on-site and 6 hours per week off the job training either at Barnsley College or your place of work. Student to complete an Intermediate Technical Certificate as a Production Chef Level 2 Apprentice. Functional Skills in maths and English, if required.

Training provider: BARNSLEY COLLEGE