Skip to content
Back to search

Level 2

Apprentice Chef - Malt Cross

MALTY CROSS LTD · Nottingham

Closing soon

Advertised to close on 29 October 2026. Employers often close early, so apply well before then.

We re-check every listing several times a day, and flag it here when one closes. How this works

Pay
£12,480 a year
Hours
30 a week
Length
12 months
Starts
30 Oct 2026
Advertised closing date
29 Oct 2026
Openings
1 position
Last checked
2 hours ago

Applications are handled by the Find an Apprenticeship service.

Know someone this would suit?

What you would do

Malt Cross is an iconic Nottingham venue bringing people together through hospitality, culture and community. Our team delivers memorable experiences across food, drink, entertainment, weddings and events. If you love hospitality, enjoy working with people and want to make a difference, join our team.

Day to day

  • Working alongside the Head Chef in the day-to-day running of the kitchen.
  • Support with the preparation of excellent food quality and service at all times including for bespoke events.
  • Helping the kitchen achieve targets, quality standards and meet budgets
  • Promote a welcoming, inclusive and community-focused environment.
  • Act as an advocate and share messages about our charity work and the heritage of the Malt Cross with visitors.

What you would study

Commis chef (level 2)

Weekly day release at Fletcher’s Kitchen on Tuesdays, combining theory and practical training.

Learners must cook dishes from scratch and build evidence of preparing game, shellfish, soups and stocks, alongside all methods listed in the college recipe log.

Skills must be demonstrated both at college and in the workplace.

Learners should have their own chef whites and knife kit.

Training provider: NOTTINGHAM COLLEGE

Working week

10am is the earliest start and latest finish is 9pm. Earlier finish on Sundays.

What you need

  • GCSE English at grade 9-3 (essential)
  • GCSE Maths at grade 9-3 (essential)

Skills they are looking for

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Presentation skills
  • Creative

After the apprenticeship

Potential to progress to higher-level apprenticeship or apply for permanent role based on performance and availability.

Where

Nottingham, East Midlands (NG1).

About MALTY CROSS LTD

Our Malt Cross team works relentlessly to create memorable experiences that bring people together through hospitality, culture and community.

Set within one of Nottingham’s most iconic historic venues, Malt Cross is a vibrant space for food, drink, live entertainment, weddings, events and shared experiences. Combining creativity, heritage and welcoming hospitality, our team creates an environment where people can connect and celebrate and experience in the heart of the city.

Working with passion, professionalism and care, our team helps sustain a unique venue that not only delivers exceptional experiences, but also contributes to YMCA’s wider mission of strengthening communities and improving lives.

If you are passionate about hospitality and events, thrive in a dynamic people-focused environment, and are driven by creating meaningful experiences for others, this is where your work can make life-changing impact.

Apprentice Chef - Malt Cross, MALTY CROSS LTD